Over time, the name became shortened to simply “Brahma,” which remains the breed’s common name.īuff chickens of the Brahma breed typically have a golden yellow base body color with black accent feathers around the hackles and tail. They quickly took off in popularity, initially as a meat breed.īrahma hens are also consistent layers of huge brown eggs.īrahmas were commonly referred to simply as “Shanghai chickens” until 1852, when a group of professional poultry judges changed the name to “Brahmapootra,” after the Brahmaputra River in Asia. Though their exact origin isn’t well-documented, Brahma chickens were originally imported to the US and Europe from the Chinese port of Shanghai in the 1840s. The Brahma is another wildly popular breed with a long history dating back to the early 1800s!īrahma chickens are also available in many plumage colors and patterns, but the buff variety is one of the most well-known and widely available. Related: What to feed Orpington chickens? Buff Brahma Orpington’s also features on our list of grey chicken breeds if you want an ashy, earthy color. This trait, among others, has made them one of the most common breeds of chicken in the world. They are exceptionally hardy and adaptable, making them suitable for various climates. The bantam variety is much smaller at around 3 to 4 pounds. In general, Orpington chickens are medium-to-large-sized birds, weighing around 6 to 10 pounds, with roosters heavier than hens. It’s also known for its incredibly calm, curious, and friendly nature, making it an excellent pet and a very productive, useful bird to have around. Today, the Buff Orpington is often regarded as the posterchicken of the breed, thanks to its round, fluffy body, upright, single comb, and attractive golden feathers. Over time, however, it became more of an exhibition breed and a popular choice of pet amongst hobby farmers. Orpington hens produce plenty of tasty meat for their body size, and they’re capable of laying over 200 delicious eggs with rich brown eggshells! Named for the region where it was developed, Orpington, Kent, the breed was originally dual-purpose, as the birds tend to be pretty large in size and excellent egg layers. Though these handsome, docile birds are available in a wide range of colors (and sizes if you count the bantam version!), the buff variety is one of the most popular and common chicken breeds globally. This list wouldn’t be complete without the classic buff Orpington, a British breed dating back to the late 1800s!
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